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The Complete How to Speak Southern

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By: Steve Mitchell
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EDITORIAL REVIEW

The laugh sensation that swept the nation, How to Speak Southern and More How to Speak Southern, is now collected in one complete–and completely hilarious–volume. Embraced by Southerners everywhere and dedicated to all Yankees in the hope that it will teach them to talk right, this uproarious book decodes “Suthun” wit and wisdom for “Nawthun” upstarts everywhere. From “aig” (a breakfast food that may be fried, scrambled, boiled, or poached) to “zackly” (as in “precisely”), here’s just a sampling of what you’ll find inside:

ATTAIR: Contraction used to indicate the specific item desired. “Pass me attair gravy, please.”
EVERWHICHAWAYS: To be scattered in all directions. “You should have been there when the train hit that chicken truck. Them chickens flew everwhichaways.”
YONTNY: Do you want any. “Yontny more corn bread?”

Funny as well as informative, this laugh-out-loud dictionary will keep you laughing and learning–no matter where you fall on the Mason-Dixon Line!

PRODUCT DETAILS

Publisher: Bantam
Pub. Date: 25th April 2006
Catalog: Book
Media: Hardcover
Number Of Pages: 112
Ean: 9780553804782
Isbn: 0553804782

ABOUT THIS BOOK

USER REVIEWS

Linguists alert
~ Written on Jan 22, 2008. 2 out of 2 users found this review helpful.

A fun and funny book to give to someone either moving to the South US or someone who loves a southerner but doesn't know how to communicate.

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