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Old 10-Dec-2007, 07:59
beaata beaata is offline
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Default a food being 'rustic' and rustic food

hi,

i had a discussion last week with one of my English friends re: describing a food as being a bit 'rustic'.
I found on the net and in various food articles an expression 'rustic food'. I asked few of my English friends if this is a common one or a fairly new one.
Most of dictionaries don't mention this connotation of words

My argument is that 'rustic' is not commonly used to describe a food; better words would be plain, basic; maybe even 'country food' but rustic?

As my friend put it to me:
Quote:
This has more information – it does not used the example in ways of food but
Rural; rude; unpolished; inelegant; untaught; awkward; rough; coarse; plain; unadorned; simple; artless; honest.
And
characteristic of rural life

can by no means exclude the use with food – one of the characteristics of rural life is their food; farms, farmers markets, country ware, harvest festival, etc.
I would like to see the reasons behind these being excluded.
My opinion is that rustic used as an adjective to food hasn't been in use for long (maybe the last 15-20 years - according to my other friends) and as such is not commonly recognised as a food description.

As language specialists, what's your opinion?


And another one - do you have a varnish on your nails or nail polish?
It was always a 'nail polish' for me. The same friend used word 'varnish', which I associate with the top coat on furniture rather than nails.
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