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- 11-Sep-2011, 14:34 #1
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morphs What are the "morphs" when talking about cooking? It seems it is a kind of meal connoting a sort of ingredient transformation
- 11-Sep-2011, 15:38 #2
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Re: morphs Could you please give the entire sentence?
I'm not a teacher, but I write for a living. Please don't ask me about 2nd conditionals, but I'm a safe bet for what reads well in (American) English.
- 11-Sep-2011, 15:39 #3
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Re: morphs As a native English speaker (British), I have never heard the word 'morphs' when talking about cooking. Could you use it in context please?
Originally Posted by Bushwhacker 
- 11-Sep-2011, 15:48 #4
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Threadstarter / Original Poster Re: morphs I've just found out it's a word used in a particular way by Ferran Adriā, the famous Catalan chef. Morph or morphings are a sort of dessert, according to him, but I don't exactly know what are they made of.
Thanks for your concern and excuse me, I thought it was a genuine English word for a kind of dish.
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