Ju
Key Member
- Joined
- Nov 6, 2006
- Member Type
- Student or Learner
- Native Language
- Chinese
- Home Country
- Hong Kong
- Current Location
- Hong Kong
For an orange:
1. The outer skin in orange colour is skin or peel
2. The inner part of the orange for eating is flesh
3. The crush of the flesh of the orange is pulp
4. The little hard part on top of an orange is naval
5. What do we call the thin part in cream colour attached to the skin which is not for eating?
6. What do we call the stripy stuff sticking on the surface of the flesh ?
7. What do we call the long and thin strip attached with the naval going the way down inside the middle of an orange?
ju
1. The outer skin in orange colour is skin or peel
2. The inner part of the orange for eating is flesh
3. The crush of the flesh of the orange is pulp
4. The little hard part on top of an orange is naval
5. What do we call the thin part in cream colour attached to the skin which is not for eating?
6. What do we call the stripy stuff sticking on the surface of the flesh ?
7. What do we call the long and thin strip attached with the naval going the way down inside the middle of an orange?
ju