a paragraph to mark

[bartdebsky]

Hi guys! I wrote a paragraph for myself. Can anyone check it out ? I will be grateful.


The price of a cup of coffee contains a couple of constituents.

These days drinking coffee has become an important part of daily life without people could not imagine a day. Few of gourmets are aware of the ingredients which have a slightly impact on the price of a cup of coffee, which generally is not cheap. The article “Move over Starbucks” has been published in New York Times, 29 November 2003 written by Day, Sherri has emerged factors of the cost of a Double Cappuccino at Speciality Coffee Shops. The cost of an exemplary cup of coffee described in the article totals $ 3,75. Shop rent, marketing, general administration and labour costs are the majority part of the valuation estimates approximately 60 percent and those have a significant influence on how much money people must pay at the speciality coffee shops. The least dimension is coffee growers who possesses the supreme impact on the quality of coffee beans through how they care of beans. It might be considered as a peculiar datum, owing to the satisfaction of customers in large part depends on breeders. The focal point is awakening by customers that money which they pay at the cash register is not merely for a beverage but variants elements which are contained as well.

 

[tedmc]

[STRIKE]The price of a cup of coffee contains a couple of constituents.[/STRIKE] The constituents that make up the price of a cup of coffee

These days drinking coffee has become an important part of daily life, [STRIKE]without people could not imagine a day[/STRIKE] which many people cannot do without. Few coffee [STRIKE]of gourmets[/STRIKE] connoisseurs are aware [STRIKE]of[/STRIKE]that the ingredients only [STRIKE]which[/STRIKE] have a slight[STRIKE]ly[/STRIKE] impact on the price of a cup of coffee, which generally is not cheap. The article “Move over Starbucks” [STRIKE]has been[/STRIKE] published in New York Times, 29 November 2003, and written by Day Sherri, [STRIKE]has [/STRIKE][STRIKE]emerged[/STRIKE] stated the factors [STRIKE]of[/STRIKE] that contribute to the cost of a double cappuccino at speciality coffee shops. The cost of an exemplary cup of coffee described in the article totals $ 3,75. Shop rental, marketing, general administration and labour costs are the major[STRIKE]ity[/STRIKE] part of the [STRIKE]valuation[/STRIKE] cost which constitutes approximately 60 percent and [STRIKE]those[/STRIKE] they have a significant influence on how much money people [STRIKE]must[/STRIKE] pay at the speciality coffee shops. The least significant dimension is that of the coffee growers who [STRIKE]possesses the supreme[/STRIKE] have the greatest impact on the quality of coffee beans through how they take care of the beans. It might be considered as a peculiar datum, [STRIKE]owing to[/STRIKE] since the satisfaction of customers[STRIKE] in large part[/STRIKE] largely depends on the growers [STRIKE]breeders[/STRIKE]. The [STRIKE]focal [/STRIKE] salient point is the awakening [STRIKE]by[/STRIKE] on the customers that the money which they pay at the cash registers is not [STRIKE]merely[/STRIKE] just for [STRIKE]a[/STRIKE] the beverage, which is actually less significant, but for the [STRIKE]variants[/STRIKE] various other [STRIKE]elements which are contained as well[/STRIKE] components in the delivery process of the beverage which seem unrelated but are in fact much more significant.

 

[teechar]

These days drinking coffee has become an [STRIKE]important[/STRIKE] essential part of daily life [STRIKE]without[/STRIKE] for many people. [STRIKE]could not imagine a day.[/STRIKE] However, few [STRIKE]of gourmets[/STRIKE] coffee drinkers are aware of the [STRIKE]ingredients which have a slightly impact on[/STRIKE] real factors which determine the price of a cup of coffee, which generally is not cheap. The article “Move over Starbucks” [STRIKE]has been[/STRIKE] published in New York Times, 29 November 2003 [STRIKE]written[/STRIKE] by Sherrie Day, [STRIKE]Sherri has emerged[/STRIKE] outlines the factors [STRIKE]of[/STRIKE] influencing the cost of a double cappuccino at specialty coffee shops. The cost of [STRIKE]an exemplary[/STRIKE] a typical cup of coffee described in the article [STRIKE]totals[/STRIKE] is $3,75. Shop rent, marketing, general administration and labour costs [STRIKE]are the majority part of the valuation estimates[/STRIKE] account for approximately 60% of the total cost, [STRIKE]percent[/STRIKE] and those have a significant influence on how much money people must pay at those specialty coffee shops. The least [STRIKE]dimension[/STRIKE] significant cost is the money paid to the actual coffee growers who ironically are the ones [STRIKE]possesses the supreme[/STRIKE] who have the most direct impact on the quality of coffee beans through how they grow and care for [STRIKE]of[/STRIKE] the beans. [STRIKE]It might be considered as a peculiar datum, owing to the satisfaction of customers in large part depends on breeders.[/STRIKE] The [STRIKE]focal[/STRIKE] central theme of the article is [STRIKE]point[/STRIKE] is [STRIKE]awakening[/STRIKE] the increased awareness by customers that money which they pay at the cash register is not merely for a beverage but involves a deeper socioeconomic chain. [STRIKE]variants elements which are contained as well.[/STRIKE]

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[emsr2d2]

These days, ​drinking coffee ...