GoodTaste
Key Member
- Joined
- Feb 19, 2016
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- Student or Learner
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- Chinese
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Farmed shellfish is nutritious and low-carbon — but wild-caught crustaceans have a carbon footprint right up there with beef. Plus, what scientists are learning about severe monkeypox and a five-year campaign breaks science’s citation paywall.
Source. Nature
Does "carbon footprint right up there with beef" mean "carbon footprint that is equal to that of beef"?
Source. Nature
Does "carbon footprint right up there with beef" mean "carbon footprint that is equal to that of beef"?
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